Around the World in 80 Plates is a month-long international food festival and fundraiser for Feed Nova Scotia hosted by Curated Food & Drink Magazine in Halifax, Nova Scotia, Canada. Diners can circle the globe, exploring the vast selection of delicious international cuisine while supporting their favourite local restaurants.
Participating Restaurants on Spring Garden
Casablanca - Couscous
Le bistro by Liz - Coquilles St. Jacques
Indochine Banh Mi - Phorrito